Population, in human biology, the whole number of inhabitants occupying an area (such as a country or the world) and continually being modified by increases (births and immigrations) and losses (deaths and emigrations). As with any biological population, the size of a human population is limited by the supply of food, the effect of diseases, and other environmental factors. Human populations are further affected by social customs governing reproduction and by the technological developments, especially in medicine and public health, that have reduced mortality and extended the life span

Artificial satellites can be either unmanned (robotic) or manned. The first artificial satellite to be placed in orbit was the unmanned Sputnik 1, launched October 4, 1957, by the Soviet Union. Since then, thousands have been sent into Earth orbit. Various robotic artificial satellites have also been launched into orbit around Venus, Mars, Jupiter, and Saturn, as well as around the Moon and the asteroid Eros. Spacecraft of this type are used for scientific research and for other purposes, such as communication, weather forecasting, navigation and global positioning, Earth resources management, and military intelligence. Examples of manned satellites include space stations, space shuttle orbiters circling Earth, and Apollo spacecraft in orbit around the Moon or Earth.

Nucleotide, any member of a class of organic compounds in which the molecular structure comprises a nitrogen-containing unit (base) linked to a sugar and a phosphate group. The nucleotides are of great importance to living organisms, as they are the building blocks of nucleic acids, the substances that control all hereditary characteristics.

photosynthesis, the process by which green plants and certain other organisms transform light energy into chemical energy. During photosynthesis in green plants, light energy is captured and used to convert water, carbon dioxide, and minerals into oxygen and energy-rich organic compounds.

High variety of information & data is required for accurate analysis
Not adequate data science talent pool available
Management does not provide financial support for a data science team
Unavailability of/difficult access to data
Data Science results not effectively used by business decision makers
Explaining data science to others is difficult
Privacy issues

Data Science is about data gathering, analysis and decision-making.

Data Science is about finding patterns in data, through analysis, and make future predictions.

Data Science is used in many industries in the world today, e.g. banking, consultancy, healthcare, and manufacturing

The production chain with natural products has three major parts to consider. The
fi rst is agricultural, followed by, for example, extraction to get a concentrated
raw extract, and in pharmaceutical applications (not with cosmetics and nutraceuticals) a fi nal purifi cation step is necessary in order to get an ultrapure product.
All the steps combined contribute to the overall yield and determine the fi nal
economics.
To highlight the importance of including the complete production chain, we
can consider growing a crop of plants containing oleanoic acid. This is found in
several plants (almond hulls, privet, rosemary, thyme, clove, lavender, olive, hawthorn, periwinkle etc.) with a content less than 1% in dry mass. Higher values
were observed only with a different kind of sage. The value varies with location
and local climate (e.g., Germany versus Greece), types of soil (sandy, thus irrigation needed), distance between the growing rows and cultivar. With the latter,
higher content is with plants from scions obtained through vegetative reproduction ( Salvia offi cinalis ) compared with those from sowing ( S. lavendulifolia ).
However, planting with scions is very labor - intensive, which has quite an impact
in respect to labor costs, and sowing is then the alternative. Optimal conditions
for sage are with warm and wind - protected sites, with a light soil containing
compost and water. Dry periods are no major problem and the plants should
grow in rows (distance 25 – 50 cm) as depicted in Figure 1.7 [15] . Usually, the
useful life is four to fi ve years and for soil recovery a four - year interval is recommended. If the plants are used to gain pharmaceutical extracts, all cultivation steps
(sowing, manuring etc.) must be documented and with pest management any
pesticide (date, dosage etc.) must be registered. With sage the use of herbicides is
forbidden and two cuts per year are recommended. After air classifi cation the
leaves are dried and according to the Deutsches Arzneibuch only 2% impurities are

Culture-and-personality studies, also called psychological anthropology, branch of cultural anthropology that seeks to determine the range of personality types extant in a given culture and to discern where, on a continuum from ideal to perverse, the culture places each type. The type perceived as ideal within a culture is then referred to as the “personality” of the culture itself, as with duty-bound stoicism among the English and personal restraint among traditional Pueblo Indians.

physiology was first used by the Greeks around 600 BCE to describe a philosophical inquiry into the nature of things. The use of the term with specific reference to vital activities of healthy humans, which began in the 16th century, also is applicable to many current aspects of physiology. In the 19th century, curiosity, medical necessity, and economic interest stimulated research concerning the physiology of all living organisms.

Biology, the study of living things and their vital processes. The field deals with all the physicochemical aspects of life. The modern tendency toward cross-disciplinary research and the unification of scientific knowledge and investigation from different fields has resulted in a significant overlap of the field of biology with other scientific disciplines. Modern principles of other fields—chemistry, medicine, and physics, for example—are integrated with those of biology in areas such as biochemistry, biomedicine, and biophysics.

A bar magnet is a rectangular piece of an object, made up of iron, steel or any other ferromagnetic substance or ferromagnetic composite, that shows permanent magnetic properties. It has two poles, a north and a south pole such that when suspended freely, the magnet aligns itself so that the northern pole points towards the magnetic north pole of the earth.

The production chain with natural products has three major parts to consider. The
fi rst is agricultural, followed by, for example, extraction to get a concentrated
raw extract, and in pharmaceutical applications (not with cosmetics and nutraceuticals) a fi nal purifi cation step is necessary in order to get an ultrapure product
To highlight the importance of including the complete production chain, we
can consider growing a crop of plants containing oleanoic acid. This is found in
several plants (almond hulls, privet, rosemary, thyme, clove, lavender, olive, hawthorn, periwinkle etc.) with a content less than 1% in dry mass. Higher values
were observed only with a different kind of sage. The value varies with location
and local climate (e.g., Germany versus Greece), types of soil (sandy, thus irrigation needed), distance between the growing rows and cultivar. With the latter,
higher content is with plants from scions obtained through vegetative reproduction ( Salvia offi cinalis ) compared with those from sowing ( S. lavendulifolia ).
However, planting with scions is very labor - intensive, which has quite an impact
in respect to labor costs, and sowing is then the alternative. Optimal conditions
for sage are with warm and wind - protected sites, with a light soil containing
compost and water. Dry periods are no major problem and the plants should
grow in rows (distance 25 – 50 cm) as depicted in Figure 1.7 [15] . Usually, the
useful life is four to fi ve years and for soil recovery a four - year interval is recommended. If the plants are used to gain pharmaceutical extracts, all cultivation steps
(sowing, manuring etc.) must be documented and with pest management any
pesticide (date, dosage etc.) must be registered. With sage the use of herbicides is
forbidden and two cuts per year are recommended